Graduate School/Areas

Research Center for Biological Function and Sensory Information

The Center conducts research on five senses information transmission technology based on the latest human informatics (perception and intelligent information) and innovative diagnostic and therapeutic systems for advanced medicine based on cutting-edge nanobioscience. Furthermore, the Center aims to create innovative medical technologies to enhance, restore, and regenerate biological and sensory functions through the synergy effect of such research as well as to promote technological development necessary for the realization of Society 5.0, thereby extending healthy life expectancy and realizing a prosperous and happy society.

Currently, the Center is conducting the following activities:
(1) Research activities related to information communication technology for the five senses
(2) Research activities related to innovative medical technology
(3) Implementation of sensory enrichment research projects through innovative nano-bioscience
(4) Interdisciplinary research-base activities with domestic and overseas research collaboration
(5) Developing research activities through industry-academia-government-finance collaboration utilizing the framework of the HOKURIKU OpenPlatform for Co-creating the Future

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 【Members】

Director UNOKI, Masashi Professor (Human Information Science Research Area)
OKADA, Shogo Professor (Human Information Science Research Area)
HASEGAWA, Shinobu Professor (Human Information Science Research Area)
HO, Anh Van Professor (Nanomaterials and Devices Research Area)
MATSUMURA, Kazuaki Professor (Materials Chemistry Frontiers Research Area)
MIYAKO, Eijiro Professor (Materials Chemistry Frontiers Research Area)
HIDAKA, Shohei Associate Professor (Co-creative Intelligence Research Area)
KIDANI, Shunsuke Senior Lecturer (Human Information Science Research Area)
MAWALIM, Candy Olivia Assistant Professor (Human Information Science Research Area)
UEZU, Yasufumi Research Assistant Professor (Human Information Science Research Area)

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